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1.
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Detail in contemporary bar and restaurant design / Drew Plunkett and Olga Reid.
by Plunkett, Drew | Reid, Olga. Material type:  Text; Format:
print
; Literary form:
Not fiction
Publisher: London : Laurence King Pub 2013, c2012Availability: Items available for loan: Raffles University
[Call number: NK2195.R4 .P58 2013]
(2).
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2.
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Restaurants that work : case studies of the best in the industry / Martin E. Dorf.
by Dorf, Martin E. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: New York : Whitney Library of Design, 1992Availability: Items available for loan: Raffles Kuala Lumpur
[Call number: TX911.3.M27 D693 1992]
(1).
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3.
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Restaurants, clubs & bars : planning, design and investment for food service facilities / Fred Lawson.
by Lawson, Fred R. Edition: 2nd ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Oxford ; Boston : Butterworth-Architecture, 1994Online access: Publisher description | Table of contents Availability: No items available
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4.
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Bon appétit : restaurant design / [compiled by Marlous Willems ; introduction by Shonquis Moreno].
by Willems, Marlous. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Amsterdam : Boston, MA : Frame Publishers ; Birkhauser, c2006Availability: No items available
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5.
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Best ugly : restaurant concepts and architecture / by AvroKO.
by AvroKO (Firm). Edition: 1st ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: New York : Collins Design, c2007Availability: No items available Checked out (1).
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6.
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Hospitality marketing management / Robert D. Reid, David C. Bojanic.
by Reid, Robert D | Bojanic, David C. Edition: 5th ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Hoboken, N.J. : John Wiley & Sons, c2010Online access: Table of contents only Availability: No items available
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7.
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Design and equipment for restaurants and foodservice : a management view / Chris Thomas, Edwin J. Norman, Costas Katsigris.
by Norman, Ed | Thomas, Chris, 1956- | Katsigris, Costas. Edition: Fourth edition.Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Hoboken : Wiley, 2014Copyright date: ©2014Availability: No items available
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8.
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Successful restaurant design / Regina S. Baraban, Joseph F. Durocher.
by Baraban, Regina S | Durocher, Joseph F, 1948-. Edition: 2nd ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: New York : Wiley, c2001Online access: Contributor biographical information | Publisher description | Table of Contents Availability: No items available
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9.
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The best of bars & restaurants / compilado por/edited by Hugo Montanaro ... [et al.].
by Montanaro, Hugo. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Buenos Aires : [s.l.] : Madrid : Librería Técnica CP67 ; Kliczkowski Publisher ; Asppan, [1998]Other title: Bars & restaurants | Bars and restaurants.Availability: No items available
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10.
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Restaurant design 3 / Judi Radice.
by Radice, Judi. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Glen Cove, NY : New York, NY : Architecture & Interior Design Library ; Distributor to the book trade in the U.S. and Canada by Rizzoli, c1992Availability: No items available
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11.
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Japanese restaurants & taverns : 51 outstanding Japanese specialty dish restaurants & taverns.
by Shōten Kenchikusha. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Tokyo : Shotenkenchiku-sha, [1996]Other title: Japanese restaurants and taverns.Availability: No items available
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12.
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Trendy restaurants in China / [chief ed., Chen Ci Liang].
by Chen, Ci Liang. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Singapore : Page One Pub., 2004Availability: No items available
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13.
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Interior color by design : a design tool for architects, interior designers, and facility managers / Sandra L. Ragan.
by Ragan, Sandra L. Edition: Commercial ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Rockport, Mass. : Rockport Publishers, c1995Availability: No items available
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14.
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Whet my appetite : culinary graphic design / text edited by Gingko Press.
by Gingko Press. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Berkeley, CA : Gingko Press, Inc., [2013]Availability: Items available for loan: Raffles Kuala Lumpur
[Call number: NC997.W47 2013]
(1).
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15.
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Bars & restaurants / [autor: Arian Mostaedi]
by Mostaedi, Arian. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Barcelona : Instituto Monsa de Ediciones, S.A., [1999]Other title: Bars and restaurants | Bares y restaurantes.Availability: Items available for loan: Raffles Kuala Lumpur
[Call number: NK 2195.R4 2013]
(1).
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16.
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Zen restaurants / [architect] Rick Mather ; [text] John Welsh ; [photography: Richard Bryant, Ian Lambot, André Cornellier]
by Welsh, John | Mather, Rick | Bryant, Richard | Lambot, Ian | Cornellier, André. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: London : Phaidon Press, 1992Availability: No items available
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17.
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Bar and restaurant interior structures / Lorraine Farrelly.
by Farrelly, Lorraine. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Chichester : Wiley-Academy, 2003Availability: No items available
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18.
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Cafes, bars & restaurants / Arian Mostaedi.
by Mostaedi, Arian. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Barcelona : Carles Bronto & Joseph MaMinguet, 2003Availability: No items available
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19.
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Nederlandse café-interieurs : een fotografische ontdekkingsreis langs Nederlandse cafés / [Jan Bartelsman].
by Bartelsman, Jan | Fotostudio Jan Bartelsman | R.J. Reynolds Tobacco Company. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Wervershoof, Nederland : Den Haag : Fotostudio Jan Bartelsman ; Distributie naar de boekhandel, Sdu Uitgeverij Koninginnegracht, [1993]Availability: No items available
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20.
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Food + architecture / guest-edited by Karen Franck.
by Franck, Karen A. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Chichester : Wiley, 2002Other title: Food and architecture.Availability: No items available
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